Actually every friend of mine thinks that my job is drinking expensive wines all day, when actually my working time is spent studying new food production processes and sanitary control systems. Of course there's wine tasting every day, because you have to be up to date... Actually it gets annoying. Have you ever felt that, when you begin to do something you really enjoy in the context of your job duties , and it looses "it"? that's how it feels tasting wine as a job. But, when I get home, your senses get somewhat liberated and all the drinks I love regain those glorious feelings...

On the other hand, I've just discovered the most annoying computer task ever: editing my ID Tags.